The Embassy of Sri Lanka in Beijing, in collaboration with Capital Airlines, successfully promoted Ceylon Tea during the inaugural Beijing–Colombo flight departure on 31 January 2026 at Beijing Daxing International Airport. The initiative included passenger tea giveaways, onboard service of Ceylon Tea for Business and Economy Class, a dedicated airport promotional counter, and coordinated media coverage. Conducted entirely free of charge, the campaign strengthened the visibility of Ceylon Tea while reinforcing Sri Lanka’s tourism appeal and national brand presence among Chinese travelers and industry stakeholders.
