The Embassy of Sri Lanka in Beijing successfully promoted Ceylon Tea at the 32^nd China Lanzhou Investment and Trade Fair, held from 9–13 July 2026 in Lanzhou, Gansu Province, China.

The Ceylon Tea Pavilion featured the participation of the tea importing representatives of Imperial Tea Exports (Pvt) Ltd and Sinolan Tea (Pvt) Ltd, who showcased premium Ceylon Tea products and engaged with Chinese importers, distributors, business representatives, and consumers through product presentations and  tea tasting sessions.

The event provided an important platform to enhance awareness of authentic Ceylon Tea, highlight Sri Lanka’s rich tea heritage and world-renowned quality, and explore new opportunities to expand the presence of Ceylon Tea in Gansu Province and the wider Northwest China market.

Sri Lanka promotional event at the Capital Club, Beijing, successfully brought together an exclusive audience of business leaders and professionals, featuring joint presentations on Ceylon Tea and Sri Lanka Tourism. The program included a curated Ceylon Tea tasting experience, traditional Sri Lankan sweets, and a live tea ceremony performance showcasing the heritage and artistry of Sri Lankan tea culture. Both tea and tourism sectors were presented by the officials of the Embassy of Sri Lanka in Beijing to highlight Sri Lanka’s premium offerings, emphasizing its global reputation as an authentic origin of Ceylon Tea as well as its rich cultural heritage, natural attractions, and distinctive travel experiences. The event generated strong engagement and media coverage, further enhancing Sri Lanka’s visibility in the Chinese market as a premier destination for tea and tourism.

The Tea Promotion Unit of the Embassy of Sri Lanka in Beijing represented Ceylon Tea at the South Asia Commodity Tea Festival 2026 held alongside the South Asia Commodity Expo in Kunming, Yunnan Province, China.

The event was graced by Hon. Wasantha Samarasinghe, Minister of Trade, Commerce, Food Security and Cooperative Development, who attended as the Chief Guest, alongside senior government officials, tea industry leaders, trade associations, and international stakeholders from China and South Asia.

A presentation on the Sri Lankan tea industry was delivered by the officials of the Embassy of Sri Lanka in Beijing, highlighting the unique heritage, premium quality, and global reputation of Ceylon Tea, while showcasing opportunities to further strengthen tea trade and cooperation between Sri Lanka and China.

Sri Lanka successfully promoted Ceylon Tea at the National Pavilion of the China–South Asia Expo 2026 held in Kunming, Yunnan Province (11–16 June 2026), with strong focus on Tea Promotion and national branding. The event was organized by the Embassy of Sri Lanka in Beijing in collaboration with the Department of Commerce of Sri Lanka, with the support of the Yunnan Provincial Government-China.

The Sri Lanka participation was led by a high-level delegation including Hon. Mr. Wasantha Samarasinghe, Minister of Trade, Commerce and Food Security, and Hon. Arun Premachandra, Deputy Minister of Foreign Affairs, Foreign Employment and Tourism, highlighting the national significance of the event.

The Sri Lanka Tea sector represented 10 Sri Lankan tea companies, promoted Ceylon Tea through tasting sessions, regional tea displays, orthodox and handmade teas, attracting strong consumer interest and trade engagement.

The Expo provided valuable exposure for Ceylon Tea in the Chinese market and reinforced Sri Lanka’s position as a premium tea origin.

The Embassy of Sri Lanka in Beijing proudly commemorated International Tea Day 2026 with a special promotional event highlighting the rich heritage, quality, and global reputation of Ceylon Tea. The event was graced by Hon. Dr. Kaushalya Ariyarathna, Deputy Minister of Mass Media of Sri Lanka, who underscored the vital role of tea in Sri Lanka’s economy, culture, and national identity. Through interactive tea experiences, exhibits featuring Sri Lanka’s seven agro-climatic tea-growing regions, specialty and artisanal Ceylon Tea displays, a traditional and modern tea ceremony, and authentic Sri Lankan tea and food pairings, the Embassy successfully positioned Ceylon Tea as a premium and authentic beverage among Chinese tea trade stakeholders, media representatives, tea enthusiasts, and business partners, further strengthening the presence of the Ceylon Tea brand in China.

Sri Lanka made a strong impact at SIAL Shanghai 2026 with participation from TDK Trade Links (Pvt.) Ltd., Meezan & Company (Pvt.) Ltd., Hedleys Tea (Pvt.) Ltd., and Moragaha Ella Estate (Pvt.) Ltd. under the Sri Lanka Tea Board pavilion, actively engaging in buyer meetings, matchmaking sessions, and discussions with Chinese importers and distributors, generating strong interest in both bulk and value-added Ceylon Tea, including organic and artisanal products. The participation further strengthened Sri Lanka’s presence at the event and reinforced its position as a premium tea origin with growing demand in the Chinese market. Basilur Tea Exports (Pvt.) Ltd. and Renuka Agri Foods PLC also participated independently, further enhancing visibility and exploring new business opportunities in China.

Sri Lanka successfully promoted Pure Ceylon Tea at the 8^th China International Tea Expo 2026 held in Hangzhou, China from 21–25 May. With the facilitation of the Embassy of Sri Lanka in Beijing, four Sri Lankan tea companies—Venture Tea (Pvt) Ltd, Imperial Tea Exports (Pvt) Ltd, Akbar Brothers (Pvt) Ltd, and Merctea International (Pvt) Ltd—showcased premium Ceylon Tea products and engaged with buyers, distributors, and tea industry stakeholders. The participation generated strong promotional visibility and enhanced market penetration of Ceylon Tea across multiple provinces in China.

Sri Lanka successfully promoted Ceylon Tea at the 18^th Anhui International Tea Industry Expo 2026 held in Hefei, China. With the support of the Embassy of Sri Lanka in Beijing, Venture Tea (Pvt) Ltd, Imperial Tea Exports (Pvt) Ltd, Millennium Teas (Pvt) Ltd, and Sinolan Teas (Pvt) Ltd participated at the event representing their Chinese agents and showcased a range of premium Ceylon Tea products. The participation enhanced the visibility of Ceylon Tea among buyers, distributors, and consumers from different provinces of China while creating valuable trade and networking opportunities at no exhibition space cost to Sri Lanka.

Sri Lanka’s Minister of Plantation and Community Infrastructure, Hon. Samantha Vidyarathna, led the Sri Lankan delegation to the Main Venue Event of International Tea Day 2026 in Nanning, Guangxi Zhuang Autonomous Region, China, held under the theme “Silk Road Tea Aroma, Intelligence for Shared Prosperity”.

During the event, the Hon. Minister met with H.E. Xu Xianhui, Vice Chairman and Member of the Party Leadership Group of the People’s Government of Guangxi Zhuang Autonomous Region, together with delegates from Myanmar, Kenya, and the Food and Agriculture Organization (FAO), to discuss enhanced multilateral cooperation in the global tea industry.

Addressing the international gathering, Minister Vidyarathna highlighted Sri Lanka’s rich tea heritage and global contribution to the tea sector, while expressing appreciation for China’s leadership in promoting international tea cooperation. The Minister also reaffirmed Sri Lanka’s commitment to sustainable plantation practices, welcomed strengthened green technology collaboration through the Belt and Road Joint Laboratory, and emphasized the importance of expanding trade and investment cooperation with Guangxi and other Chinese partners.

The Minister further reiterated Sri Lanka’s commitment to working closely with all stakeholders to foster a resilient, inclusive, and prosperous global tea industry under the shared vision of the Silk Road.

Ceylon Tea Walk 2026 – International Tea Day Celebrations

Yesterday, we proudly celebrated International Tea Day at the Sri Lanka Tea Board with the successful completion of the first-ever Tea Walk in Sri Lanka, bringing together stakeholders, tea industry representatives, exporters, plantation companies, tea smallholders, tea brokers, tea tasters, government officials, and tea lovers in a remarkable show of unity and pride for Ceylon Tea. This historic initiative symbolized the strength, heritage, and global prestige of Sri Lanka’s tea industry while recognizing tea as not only an economic pillar of the nation but also a way of life for millions of Sri Lankans.
As we celebrated this meaningful occasion, we also reflected on the many challenges faced by the tea sector today, including global market uncertainties, climate change, rising production costs, labor challenges, and increasing competition in the international market. Yet, despite these obstacles, the spirit of the Sri Lankan tea industry remains resilient and forward-looking. The event reaffirmed our collective commitment to further strengthen tea production, expand exports, explore new global markets, and continue preserving the world-renowned quality and authenticity of Pure Ceylon Tea.

On this special day, we pay heartfelt tribute to every hardworking individual behind the success of the tea industry — from the tea pluckers who carefully harvest every leaf, to estate workers, factory employees, tea tasters, researchers, brokers, exporters, and all stakeholders whose dedication and perseverance continue to elevate Sri Lanka Tea on the global stage. Their hard work, sacrifice, and commitment are the true foundation of the industry and an inspiration for future generations. Together, with unity, innovation, and determination, we move forward to build a stronger, more sustainable, and globally competitive future for Sri Lankan tea.